The Russian sanctions on the import of EU food products is costing Russian consumers RUB445 billion ($7 billion) a year, or about $50 a year per head, according to a study by economists at RANEPA and CEFIR.
And the cost is mainly borne by consumers that absorb 84% of the increased costs, while food manufacturers carry only 3% of the extra burden, the study found. Food importers carry another 13% of the burden in net losses.
Russia imposed the agri-sanctions on Europe as a tit-for-tat measure after Europe and America slapped punitive sanctions on Russia following its annexation of the Crimea in May 2014. Since then President Vladimir Putin has said the Russian sanctions on food cost Europe €100 billion a year, although it is not clear where he gets this figure from.
However, mutual trade between Russia and the EU has fallen by about that amount in the last five years and many EU food exporters have been badly wounded by the Russian sanctions. Previously Russia was a major export market for things like pork and fruit. Previously Russia was a major export market for things like pork and fruit. High end processed food products like Italian cured meats and posh French cheese have almost entirely disappeared from Moscow shop shelves since the ban was introduced. (more…)