WorldFood Azerbaijan 2016

WorldFood Azerbaijan 

May 19-21, 2016

Baku Expo Center, Baku, Azerbaijan

WorldFood Azerbaijan has established itself as the Caspian Region’s leading food industry event with a history of over 20 years at its venue. Over the years of its existence, WorldFood Azerbaijan has proven itself as a reliable platform for annual meetings between experts, and demonstrations of equipment, products and services in the food industry. The exhibition provides opportunities to find new customers, strengthen existing relationships with business partners and enter new sales markets.

Exhibition profile

  • Grocery
  • Frozen foods
  • Confectionery and bakery products
  • Canned food
  • Oils, fats and sauces
  • Dairy products
  • Meat and poultry
  • Drinks
  • Fish and seafood
  • Fruits and vegetables
  • Tea and Coffee
  • Organic and Health food
  • Ingredients
  • HalalFood
  • Equipment
  • Packaging

For more information see www.worldfood.az

Food & Drinks Moldova 2016

  Food & Drinks Moldova 2016

  May 25-29, 2016

  Moldexpo International Exhibition Centre, Chisinau, Moldova

The biggest annual food and beverages trade show in Moldova. The products that shall be exhibited here at the exhibition shall be snacks, oats, breakfast food items, dried fruits and nuts, premium products, baby food, health food, frozen food items, spice, coffee, seasonings, tinned and canned products, fruit juice, alcoholic items, break, cake, cereals and more.

For more information see en.food-drinks.moldexpo.md

ExpoHoReCa 2016

  ExpoHoReCa XIV

  March 17-20, 2016

  SKK, Saint-Petersburg

ExpoHoReCa is the only exhibition for restaurateurs and hoteliers, a traditional venue of hospitality industry professionals: restaurateurs and hoteliers, manufacturers and suppliers, companies and associations in St. Petersburg.

Exhibition format B2B.

The exhibition presents a full range of services necessary for development and quality in the hotel, restaurant, bar, cafe and fast-food industries.

To increase sales, expand business contacts, and to promote positive PR of the exhibiting companies there will be:

  • workshops, presentations, tasting sessions
  • demonstrations of new equipment, fitting & technologies
  • seminars, consultations, round tables,
  • XI International competition of leading chefs for the “Baltic Culinary Star” cup
  • Tasting Court Coffee &Tea
  • Wine collections
  • Hotels Today

Exhibition participants:
manufacturers and suppliers of equipment, fittings, products, services for HoReCa.

Exhibition visitors:
owners and managers of hotels, mini-hotels, restaurants, cafes, bars, chefs, bartenders, baristas, sommeliers, confectioners, suppliers and manufacturers of products for the hospitality industry.

More information www.en.farexpo.ru

Prodexpo 2016

  Prodexpo

  23rd International Exhibition

  February 8-12, 2016

  Expocentre, Moscow

PRODEXPO is the largest annual specialized exhibition in Russia and Eastern Europe. For more than 20 years, it has determined the development of the domestic food industry. Over the years of its existence, the PRODEXPO exhibition has played an important role in stimulating the Russian food industry. Promoting high-quality foodstuffs to the domestic market, the PRODEXPO trade show contributes to implementing high-priority federal projects aimed at improving the quality of life of the Russian citizens. The program of the exhibition includes seminars, conferences, master classes.

More information www.prod-expo.ru

Fruit Logistica 2016

  Fruit Logistica

  3-5 February, 2016

  Messe Berlin GmbH, Messedamm 22, Berlin, Germany

More than 2,600 exhibitors and 62,000 trade visitors attend Fruit Logistica every year. They see it as the ideal place to establish and build the personal trust which is so essential for dealing successfully in perishable products such as fresh fruit and vegetables. FRUIT LOGISTICA covers every single sector of the fresh produce business and provides a complete picture of the latest innovations, products and services at every link in the international supply chain. It thus offers superb networking and contact opportunities to the key decision-makers in every sector of the industry.

The entire spectrum of the fresh fruit and vegetable sector:

  • Fresh fruit and vegetables
  • Dried fruit and nuts
  • Packaging and labelling
  • Transport and logistical systems
  • Produce handling and storage
  • Press and media
  • Computer and internet solutions
  • Cultivation systems

More information www.fruitlogistica.de

Indagra Food Romania 2015

  Indagra Food

  October 28 – November 1, 2015

  Romexpo, Bucharest, Romania

Indagra Food – International trade fair for the food industry – represents the most important advertising platform for the companies in this field. It represents an efficient networking and information platform, the ideal framework for presenting novelties, products and services in the food industry and establishing new business contacts and contracts.

Indagra Food 2015 is organized in partnership with Carnexpo and takes place in the same time with INDAGRA, ALL PACK and EXPO DRINK & WINE. More that 700 companies from 27 countries exhibit on a total surface of 44.913 sqm and attract more than 60,000 visitors for these exhibitions.

For more information see www.indagra-food.ro

WorldFood Ukraine 2015

WorldFood Ukraine 

October 27-29, 2015

IEC (MVTs), 15, Brovarsky Ave., Kyiv, Ukraine

WorldFood Ukraine is the biggest exhibition of food and beverages in Ukraine. That is an annual leading event in the food industry in Ukraine.

The show coincids with two other events – AnimalFarming and Freight Transportation exhibitions. All the three shows were interrelated.

For more information see www.worldfood.com.ua

WorldFood Kazakhstan 2015

WorldFood Kazakhstan 

November 4-6, 2015

Atakent exhibition center, 42, Timiriazev St., Almaty, Kazakhstan

WorldFood Kazakhstan is a wide-ranging exhibition, showcasing the very best products on Kazakhstan’s food and drink market. The event has become a major meeting place for the industry, welcoming thousands of visitors from Kazakhstan and the wider Central Asian region.

WorldFood Kazakhstan has proved an effective forum for promoting new products, discovering more about the local market and meeting professionals within the industry, including producers, distributors, wholesalers, retailers and restaurateurs.

For more information see: www.worldfood.kz

BevialeMoscow 2015

BevialeMoscow

October 6-8, 2015

Crocus Expo, Moscow

The first international trade fair in Russia covering the entire beverage production and marketing value chain takes place from 6 to 8 October 2015 in the form of Beviale Moscow. As an offshoot of the BrauBeviale exhibition in Nuremberg, it is taking the successful Beviale family recipe to the Russian market. Internationally renowned exhibitors will be devising innovative, locally adapted solutions through direct communication with Russian customers. The right trade fair at the right time: Revenue from beverage and milk production is expected to increase by more than 60 per cent in Russia by 2018. The Eastern European beverage market in general promises growth in every area from liquid dairy products to special beers. This trend means the demand for international expertise will continue to increase.

For more information see: www.beviale-moscow.com

PIR 2015

PIR. Hospitality Industry

October 5-8, 2015

Crocus Expo, Moscow

 

The ‘PIR. Hospitality Industry’ trade fair is the main exhibition project in the HoReCa segment in Russia and CIS.

Each year it becomes a meeting place for restaurateurs and hoteliers, chefs and confectioners, suppliers, investors, journalists and all those willing to keep up with the latest trends of the hotel and catering business.

Organizer: PIR Information project supported by the Restaurateurs and Hoteliers Federation as well as the National Chefs’ Guild.

More than 800 companies from 20 countries exhibit at the show. There are more than 45 000 visitors each year.

For more information see www.pirfood.pir.ru