March 2014

FOODSTUFF 2014

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FOODSTUFF 2014

March 27-29, 2014

Grand hotel «Zhemchuzhina», Sochi, Russia

FOODSTUFF 2014 is a specialized food products trade show. For many years, the exhibition has been attended by leading manufacturers, suppliers and distributors of food and beverages from different regions of Russia.

Main sections:
– Environmentally friendly products Kuban;
– Meat, meat products, poultry;
– Dairy products;
– Fish and seafood;
– Confectionery and bakery products;
– Groceries;
– Oil and fat products, seasonings, spices;
– Frozen foods and ready meals;
– Fruits, vegetables, canned;
– Tea, coffee, drinks, honey and bee products;
– Food for babies;
– A functional food for health and sport, bio-agents;
– Equipment for the food processing industry, restaurants, cafes and bars;
– Packing, storage and logistics.

In the course of the exhibition:
– International Competition of meat, fish and dairy products;
– Workshops, training seminars and presentations of the participants;
– Conference on Nutrition, “Produce Business Kuban. Market for milk and dairy products. Market of meat and meat products “;
– Competition “Ecoproduct Kuban”;
– Cooking shows.

For more information see: www.soud.ru

ExpoHoReCa 2014

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ExpoHoReCa 2014

March 25-28, 2014

St. Petersburg, Russia

ExpoHoReCa is the only in the North-West of Russia Exhibition for restaurateurs and hoteliers that collects in one place the leading players in the market: companies, associations, professionals. The exhibition presents a full range of services necessary for the quality performance of the hotel, restaurant, bar, cafe, fast-food.

The extensive business program helps to solve problems for the successful operation and business development. The business program annually brings together leading hoteliers, restaurateurs, head chefs, producers, and professionals of restaurant and hotel business.

The business program includes: master-classes, presentations, tastings, demonstrations of new equipment and technology, competitions of the top chefs of Russia and countries of the Baltic Sea, seminar-workshop, and consultancy for industry professionals, visit the new and well-known hotels, restaurants, cafes.

For more information see: www.farexpo.ru

Interfood 2014

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Interfood 2014

March 19-21, 2014

St. Petersburg, Russia

Interfood international specialised exhibition is being held annually since 1997, and over the decades it has become one of the leading food industry events in Russia and the biggest in North-West of Russia. Each April, it gets together advanced and professional companies of the industry, contributing to their development and promotion. The key goal of this trade show is to contribute to provide Russian buyers with the high-quality products from domestic and international producers.

InterFood is:

  • professional food exhibition in St. Petersburg;
  • direct access to potential customers not only in Russia, but CIS;
  • individual invitation sent to trade visitors only within the buyer-seller program;
  • three days of work that will bring you months of profit

For more information see: www.infoodspb.ru

Ingredients Russia 2014

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Ingredients Russia 2014

March 18-21, 2014

Moscow, Russia

Ingredients Russia is a specialised exhibition for ingredients suppliers and consumers from around the world.

For the past sixteen years, the Ingredients Russia exhibition has reflected trends in the industry. Developers, manufacturers and suppliers of raw materials and ingredients for the food industry prepare innovative products specifically for presentation at the exhibition.

More than 7000 industry professionals visit the exhibition in search of new ingredients to improve product quality, create new products, and improve production cost-effectiveness.

For more information see: www.ingred.ru