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Prodexpo 2018

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  Prodexpo 

  February 5-9, 2018

  Expocentre, Moscow

 

PRODEXPO is the largest annual specialized exhibition in Russia and Eastern Europe. For more than 20 years, it has determined the development of the domestic food industry. Over the years of its existence, the PRODEXPO exhibition has played an important role in stimulating the Russian food industry. Promoting high-quality foodstuffs to the domestic market, the PRODEXPO trade show contributes to implementing high-priority federal projects aimed at improving the quality of life of the Russian citizens. The program of the exhibition includes seminars, conferences, master classes.

More information www.prod-expo.ru

InterFood Krasnodar 2015

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InterFood Krasnodar

April 15-17, 2015

 

More than 25 companies exhibited, more than 1300 visitors.

Exhibition Sections

  • Confectionery and bakery
  • Grocery
  • Frozen products, prepared food
  • Meat products
  • Tinned food
  • Milk products
  • Beverages
  • Fish products

For more information see: www.inter-food.su

Food Industry in Krasnodar 2015

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Food Industry

April 15-17, 2015

Krasnodar

 

Food Industry is an important specialized business platform at the South of Russia presenting domestic and foreign equipment for food and processing manufactures, raw materials and ingredients. The distinctive feature of the exhibition is the complex approach to presentation of industry achievements – from foodstuffs to technologies and production equipment.

For more information see: www.foodexpo.su

Food Industry and Modern Breadmaking in Krasnoyarsk

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Food Industry and Modern Breadmaking

March 25-28, 2015

«Siberia Expocentre», Krasnoyarsk

 

Food Industry and Modern Breadmaking is the major trade fair of equipment and technologies for trade companies and catering enterprises in Siberian Federal District including representatives of food and processing industry, packing and label manufacturing and other trade enterprises. Modern Breadmaking exposition will gather the best Russian bakers and manufacturers of bakery products.

Foe more information see: www.krasfair.ru

Peterfood 2014

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Peterfood

November 11-13, 2014

St. Petersburg, Lenexpo

More than 6 000 specialists visit the exhibition. 7 000 negotiations with chains at the exhibitors’ stands and in Chain Wholesale Center™. 200 exhibitors from 14 countries: Russia, Belarus, Belgium, Hungary, Iran, Italy, Kazakhstan, Lithuania, Poland, Portugal, Tajikistan, Turkey, France, the Czech Republic, Estonia. 109 purchasing agents from 44 retail chains and purchasing alliances.

Sections of the Exhibition:

  • Confectionery and bakery products.
  • Snacks. Nuts, dried fruit
  • Groceries. Alimentary paste, flavours and spices
  • Vegetable fats
  • Meat and meat products
  • Sausage products. Poultry. Eggs
  • Frozen products. Semi-processed products
  • Ready-made meals
  • Tea, coffee
  • Canned foods. Sauces, ketchups
  • Dairy. Cheese
  • Fish and seafood
  • Alcoholic beverages (strong drinks, wine, cognacs, soft drinks)
  • Non-alcoholic beverages. Juices, water
  • Healthy food. Dietary and natural products

For more information see: www.peterfood.ru

InterFood Siberia 2014

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InterFood Siberia

21-23 October, 2014

IEC Novosibirsk Expocentre, Novosibirsk, Russia

 

InterFood Siberia (formerly FoodSib) features a wide range of food and drink products, targeted at the Siberian food market.  Siberia makes up 56% of Russia, making InterFood Novosibirsk an important meeting place for companies engaged in the Russian market.

InterFood Siberia hosts companies from Russia and abroad, offering products for the food and drink market, as well as food ingredients and food processing equipment and machinery.

For more information see: www.interfood-siberia.ru

ExpoFood Sochi 2014

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ExpoFood Sochi

October 16-18, 2014

 

One of main target of the exhibition is to develop relations between suppliers of high quality food and HRI sector in Sochi.

Exhibition Sections:

  • Meat, poultry
  • Fish and seafood
  • Dairy products
  • Grocery
  • Cereal products, pasta, condiments, spices
  • Products for restaurants
  • Ready-made meals
  • Juices, water, soft drinks
  • Vegetables and fruits
  • Tea, coffee, cocoa and alcoholic beverages
  • Confectionery and bakery products
  • Nuts, dried fruits, snacks
  • Canned food and frozen products
  • Ketchup, sauces, salads
  • Healthy products

For more information see: www.sochi-expo.ru

PIR 2014

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PIR. Hospitality Industry

September 23-26, 2014

Crocus Expo, Moscow

 

The ‘PIR. Hospitality Industry’ trade fair is the main exhibition project in the HoReCa segment in Russia and CIS.

Each year it becomes a meeting place for restaurateurs and hoteliers, chefs and confectioners, suppliers, investors, journalists and all those willing to keep up with the latest trends of the hotel and catering business.

Organizer: PIR Information project supported by the Restaurateurs and Hoteliers Federation as well as the National Chefs’ Guild.

More than 800 companies from 20 countries exhibit at the show. There are more than 45 000 visitors each year.

For more information see www.exhibition.pir.ru

World Food Moscow 2014

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World Food Moscow

September 15-18, 2014

Expocentre, Moscow

 

World Food Moscow is the leading international exhibition for food products in Russia.

Over the last 20 years, WorldFood Moscow has grown to become a major meeting place for the food and drinks industry and a vibrant source of productsfor the Russian market. Exhibitors are grouped in nine main sectors, ensuring visitors can easily find products of interest, compare them and talk to their manufacturers.

Each year, more than 50,000 specialists from various countries visit the exhibition. WorldFood Moscow attracts much interest from Russian specialists, including representatives of wholesale and retail companies from 43 cities.

69 countries are represented at the exhibition. International producers account for over 40% of all exhibitors at WorldFood Moscow. A significant part of the exhibition is taken up by the national pavilions of individual countries.

For more information see www.world-food.ru

Agro Forum 2014

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Agro Forum 2014

September 9-11, 2014

Yekaterinburg, Russia

 

The aim of the exhibition is demonstration and market promotion of modern goods, innovative technologies, materials in agro industrial sector, demonstration of up to date state of Agro Industrial Complex of Ural, contribution to topical potential of agricultural sector and investment involvement in agricultural sector as the basic sphere of economy; presentation of a wide choice of variable, qualitative products used for food security in a Region, actualization of a problem of creation of ecologically pure (organic) products as a main part of healthy lifestyle.

Main direction of the exhibition:

  •    «AGROEXPO»: Cattle, poultry and fish breeding, equipment for processing, storage and pre-packing of farm produce.
  •    «FOODSTUFFS AND DRINKS»: diary products, meat, fish, pastry, wines sand spirits, sparkling,
  •    vermouths, winemakers, agro-alimentary products.
  •     «PRODMACH» technologies for food and processing industries, specialized machinery, spares.
  •     «URALPACKEXPO»: Measuring and weighing equipment, packing machinery, modern technologies.
  •     «AGRICULTURAL MACHINERY»: special hardware, machines and equipment.

Exhibition events:

  • Conference, devoted to the topic of products quality and food security in the region. The representatives of local authorities and business will take place in it.
  • Round tables, devoted to the new elaboration of innovative and investment projects new measures.
  • «Procurement hub»- business meetings with the (retail and wholesale) buyers of different retail trade chains of Yekaterinburg about participants goods delivery.
  • Competitions for the best products and emulation of professional mastery.

For more information see: www.eng.uv66.ru